The many regular guests at this often-crowded restaurant seem to have no doubts about the quality of the meat and fish dishes served here and with good reason! Fish, served in simple, traditional recipes that allow the full flavour to shine through, is the real star of the show. Among the desserts, make sure you try the Skradinska cake, a chocolate speciality with chopped walnuts and orange, in which the three different flavours are balanced to perfection.