Temporarily closed. A culinary experience that inspires joy! In the middle of a well-tended residential area, in a pretty house with a pointed gable, this modern, elegant and light-filled restaurant is run by Dirk Grammon. The open kitchen regales diners with a series of small delicacies to set the tone, before proceeding with the tasting menu, which can be supplemented with a cheese course. This is classic cuisine, a festival of finesse and full-bodied flavours. Be sure to peruse the extensive and reasonably priced wine list. There is also a wine bar with a terrace, where light bites are served.